The elixir of flavours
A journey of flavours along with fresh local ingredients. An all-access pass to the hotel's most sophisticated services is taking culinary experience to an ultimate level.
A journey of flavours along with fresh local ingredients. An all-access pass to the hotel's most sophisticated services is taking culinary experience to an ultimate level.
We understand just how much a diverse palate contributes to an enjoyable holiday.
Tailored to every taste, hotel guests can enjoy a Premium All-Inclusive journey from around the world.
To satisfy all taste preferences and dietary requirements, our chefs ensure that every buffet includes several options for discerning palates and healthy appetites:
Dedicated to easy Japanese fusion, Fiki, has a perfectly designed menu by our exceptional chefs, with authentic ingredients serving unique recipes that one will find in the most remote of Japanese villages.
Greek cooking offers an incredibly rich and diverse array of foods and beverages that are the culmination of literally thousands of years of living, cooking, and eating. While each Greek meal is fresh and inviting, it is also a trip back through Greece's history.
Potami Greek Flavours, with the unprecedentedly impressive environment, presents the best homemade recipes based on locally sourced produce, fragrant herbs, and traditional favourites.
A culinary journey of flavours and aromas, a domestic cuisine, an Italian gastronomic culture which offers an abundance of taste.
A Mano Italian Dishes features a selection of handmade pasta dishes, choices of fish plates, and artisan pizzas freshly baked in our Italian wood oven.
The bars: An ambient space for the guests to enjoy their drinks in Mediterranean style.
The Pavilion area: a paramount relaxing experience. Earthy colours that inspire peace of mind whilst calmness surrounded by nature.A beautiful setup both for families and couples to enjoy quality time, lunch and a variety of all day snacks al fresco.